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Cheesy Zucchini Saute
From Statesboro Market2Go
<p>Great as a side dish or served on toast for a mini pizza! Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: www.tasteofhome.com (modified slightly) (Entered by Ariana Giddens)
Serves: 6
Vegetarian!
Ingredients
1/2 cup
Onion (chopped)
1/4 cup
Butter (cubed)
3 cups
Shredded zucchini
2 teaspoons
Fresh basil (minced)
1/2 teaspoon
Salt
1/8 teaspoon
Garlic powder
1 cup
Shredded cheddar cheese
1 cup
Tomato (diced)
2 tablespoons
Sliced ripe olives
Bread for serving (optional)
Step by Step Instructions
- Using a large skillet, saute the onion in the butter until it is crisp-tender. Stir in the shredded zucchini, the basil, salt and the garlic powder. Cook stirring for 4 to 5 minutes.
- Add the cheddar cheese, tomato, and olives. Cover, then cook for 4 to 5 minutes.
- Serve as a side or over bread.